Bake the full size bundt pan for 45- 50 minutes, and the mini-bundt pans for 25-30 minutes or until a tester inserted in the center comes out clean. Very Simple and Delicious recipe! Watched the video, felt a little better because the guy's batter was thick. In a medium bowl, toss together the flour, baking powder, lemon zest, and salt. I used 3 sticks of butter (1 1/2 cups) instead of 3/4 cup. Mix in each addition until just combined, making sure not to over mix the batter. If it says anything, my five year old requested it for her birthday cake. So reducing the sugar can compromise the stability of the cake, and I cannot guarantee results when variations are made. Added extra blueberries since I had so many and the cake turned out great. Allow the cake to cool completely before glazing. I will be making and serving this cake all year because I don't have to wait for blueberry season. Garnish with extra blueberries, lemon slices or mint. Mix together the flour, baking powder, baking soda, and salt. This is one of the best cakes I have ever made. Its gone in a day, my family loves this bundt cake. Spray a standard bundt cake pan with non-stick baking spray and set aside. Absolutely wonderful! I suggest checking the cake around the 50 minute mark just to be safe. You can STORE this cake in the fridge or on the counter. It has always come out perfect, no flaws. Cool in pan 20 minutes. Then add in the sour cream and mix until fully combined and smooth. I also used frozen blueberries and added a glaze from the juice. It was made according to recipe and was very moist and had plenty of favor. Bake in 913 pan or two 9 cake pans. In the bowl of a stand mixer or a large mixing bowl with a hand mixer, beat the cake mix and the butter until a thick dough forms. Tasted so yum just melted in my mouth. I like to put a sweet lemon icing on this cake to up the lemon flavor but, I would totally take this cake to a neighbor straight out of the oven. Remove all ingredients from the fridge 30 minutes to an hour before baking for best results. Serve immediately. It got RAVE REVIEWS. It is easy as 1-2-3. Beat until combined well. This recipe is designed for a 10-12 cup bundt pan. Notify me of follow-up comments by email. Beat the butter and sugar on medium-high for about 3 minutes. Suuuuure, you may have to run the air conditioner 24/7 to escape melting like a fudge pop but its a small price to pay for a surplus of fresh juicy berries! In a bowl, toss blueberries and zest with remaining teaspoon flour; gently fold into batter. Why comments with buttermilk? I used light sour cream without even thinking about it, and it still turned out great. While sugar does add sweetness to the cake, it also plays a very important role in providing proper structure and texture. Did I mention theyre preservative & artificial flavor free? There will be quite a bit of batter, so I suggest using a rubber spatula to turn the batter a few times to make sure everything is well combined. I love this cake and so did my family and friends. Great Recipe! Beat in lemon zest, lemon juice, and vanilla until Place the Bundt cake pan on a cooling rack and cool completely before removing the cake from the pan, about an hour. Very tasty. In a large bowl, beat the sugar and eggs together until light yellow and thickened. Tastes great, very moist. Great with a cup of coffee in the morning, or as dessert for parties, picnics, and barbecues. Sprinkled a little powdered sugar and it was great. Smells amazing. Its delicious no matter how you slice it!! Add dry mixture and mix just until mixed. Plus, there is such a variety of flavours in these. A moist lemon bundt cake filled withfresh blueberries and topped with a sweet lemon glaze. Next, mix in some lemon juice, lemon zest, and oil. And the reason for that is simple: berries, berries, berries! Love this recipe? Start checking at 30-35 minutes in those cases. Guys, my heart can't handle this goodness! Delicious blueberry lemon cake. Be sure to fold gently here to avoid over mixing the batter. Add the eggs one at a time,. teaspoon lemon extract directions preheat the oven to 350 degrees f (175 degrees c). There is nothing else to say , except enjoy. On the plus side - the kids inhaled it. Generously spray a 9" or 10" bundt pan with nonstick baking spray, being sure to coat every nook and cranny of the pan (I highly suggest using a baking spray that has flour in it). Fold in the blueberries reserving 1/2 cup for decoration. Not too sweet, its very light and moist. Just because your oven says it's 350, doesn't mean it is! <--- yes, this bundt cake is essentially a rich, buttery pound cake lightened up a wee bit to pass as a lemon blueberry bundt cake. I should have gone with my gut and used shortening and flour on the pan. All Rights Reserved Life Made Simple 2023, 5 DAYS OF HEALTHY RECIPES FOR THE NEW YEAR. April 23, 2019 by Ashley Manila 18 Comments. Kitchen scales are super affordable and also reduce the number of dishes you have to do! I didnt realize my mistake until it would not fit into my Blossom Nordic Ware Bundt form. This tender, zestylemon blueberry bundt cake is a breeze to make with the help of a cake mix! I will bake this again. Place a cooling rack on top of the bundt pan and turn over. Set aside one tablespoon of flour, then whisk together the remaining flour, salt, baking powder, and. I love this recipe, its fantastic! Im concerned that the blueberries wont be in season. I'm going to try substituting orange and cranberry for the holiday season. This recipe is designed for a 10-12 cup bundt pan. Spray a standard bundt cake pan with non-stick baking spray; set aside. Preheat oven to 375F. 6 Things to Always Clean Before Guests Come Over. When it comes to cakes, I absolutely love baking bundt cakes. Add eggs, one at a time, beating until incorporated. Its a real shame for more people to have to go through this. I also butter and flour my pan because with just spray it sometimes it sticks. I didn't have sour cream so I used creme fraiche instead. Add the eggs and sugar to a. mix with 2 tablespoons flour. Its a perfect cake to have with tea/coffee. I first tried at my sister's house and have been making it ever since. and the shape it makes. Happy to say that it turned out delicious and is a new family favorite. I also had to freeze the cake since I was preparing everything a few days in advance. Can't wait until I go home and have another slice. I apparently did not read the entire recipe until the cake was already in the oven. Stir remaining 1/2 cup flour and blueberries together in a separate bowl until berries are coated; fold gently into batter. Pour batter into bundt pan only 1/4 way before adding. How to Remove Hard Water Stains From a Glass Showerand Prevent Future Build-Up Before It Forms. Martha Stewart, you have lost a long time fan. Decorate the top/center of the bundt with the blueberries allow the glaze to run down the sides and soak into the cake. I will definitely make this again! It had the perfect texture. Ive made 2 of your recipes so far and theyre amazing!! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. (adsbygoogle = window.adsbygoogle || []).push({}); I can't get cooking spray or buttermilk where I live so I buttered and floured the pan and used plain yogurt instead. In a large mixing bowl beat together butter and sugar until very light and fluffy, about. (adsbygoogle = window.adsbygoogle || []).push({}); Couldn't find a recipe for a blueberry Bundt cake with the ingredients I had on hand, so I came up with this one. Take it to most pot lucks and whenever I need a no-fail desert. How to make this lemon blueberry crumb cake, cream together the softened butter and both sugars with a hand held mixer {or by hand}. Everyone loved it and wanted the recipe. Or these easy Lemon Berry Cheesecake Sugar Cookie Cups! Thanks for the recipe! If the glaze is too thin, add a little more powdered sugar to thicken it up. Not only does this cake look so fancy, it looks like you spent hours making it! I will likely reduce sugars by 20% next time so the glaze plays a more prominent role. Fold in blueberries, mix to combine. Topped with lemon cream cheese frosting and extra blueberries, this is a great Summer dessert. Add eggs, milk, sour cream, and vanilla extract; mix until well blended. I mean T-h-i-c-k. Is it supposed to be so thick?!? Go liberal with the cooking spray as the blueberries can stick some times. Definitely a crowd pleaser: ) Thank you so much! Preheat oven to 325 degrees f and grease and flour a bundt pan. Heavily butter bundt cake and freeze. Try my Baked Lemon Blueberry Donuts next! I have made the blueberry lemon bundt cake several times and it has come out beautifully every time and so delicious. Just follow the directions. Thanks for sharing. Do not make this! I used King Arthur gluten free cup for cup and monk fruit sweetener. Thanks! This is such a pretty cake!! It's most accurate to use a kitchen scale, but if you're measuring by volume you want to spoon and level! The cake will still have that rich buttery flavor and the oil will help to keep the cake moist, even on day two and three. I absolutely loved this recpie. I find that bundt cakes made with just butter tend to dry out a little on day two. teaspoon lemon extract directions preheat the oven to 350 degrees f (175 degrees c). Required fields are marked *. Fold in the dry ingredients until almost fully. I will definitely make this one my favorite. And yet, like any pet, puppies grow up and turn into dogs. Baked it in a rose bundt pan and it turned out really moist and not too sweet! Beat in the eggs, one at a time, beating well after each addition. As soon as the weather warms up, I immediately want to bake with fresh fruit. Great cake! Continue beating adding a bit of the flour mixture to the egg mixture in intervals, a bit at a time. Use room temperature ingredients! I just find the texture slightly more consistent with melted butter since it's more similar to vegetable oil. Truly delicious with a delicate crumb. Will for sure make again. Cant wait to have a piece for breakfast with my coffee! Thank you! 5 Kitchen Cabinet Paint Colors That Will Never Go Out of Style, According to Interior Designers. Then add the blueberries and gently fold them into the batter until just combined. Drizzle glaze over the top and sides of the cooled cake. 2 cups All purpose flour 1 cup sugar 4 large eggs 2 cups blueberries 1 cup sour creme or yoghurt 1/2 cup oil 1 tsp vanilla extract 1/4 tsp salt 1/2 tsp flour or corn starch to coat blueberries before they go In the batter * 1 tsp lemon zest 1 tsp lemon juice 4 tsp baking powder, #cakerecipe #blueberrylemoncake #cookingwithgifty #Dessert #baking #summerbaking #fruitcake #fruits, Watch how I measure out my ingredients for baking: youtu.be/yrjzS_rGvgo The name is Sage, Kyleigh Sage. Finally add in the flour mixture and beat until just combined. Grease an 8 cup bundt pan with lemon olive oil, or 8- 1 cup mini-bundt pans. Question about using frozen blueberries. BATTER. Then, youll mix in the some eggs and pure vanilla extract. This provides helpful feedback to both me and other readers. To make the glaze, whisk together the powdered sugar and melted butter. Looked like big blob when it went into the pan. Scrumptious! In short, yesshould you have a skin type that might benefit from an occlusive product. My friends & family love it. Is this where I admit to taking a forkful straight out of the pan? No need to thaw them first, just gently mix the frozen berries into the batter. Set aside. It should be covered no matter what though and it should last for about a week. Place into a zip-top bag and cut the tip of 1 corner. That cake was lemon poppyseed with blueberries and I LOVED it! Super moist and froze well. The batter should be very thick and has to be placed in the pan rather than poured. Heavily butter bundt cake and freeze. Beat in vanilla. With so many people making this cake with below standard results why would you still offer this recipe. You can make it with or with out icing and it's full of blueberry and lemon flavor. Add the blueberries to the cooled clear syrup and toss to coat. Then you have come to the right place, we have rounded up 15 blueberry bundt cake recipes from scratch that we have shared over the years. Addendum: The bundt cake I made and for which I intended my review is actually this one: Excellent! Set aside one tablespoon of flour, then whisk together the remaining flour, salt, baking powder, and. *This site contains affiliate links which means that I may receive commissions for purchases made through these links. Slice and serve! Add dry mixture and mix just until mixed. In a large bowl, whisk together the melted butter, brown sugar, granulated sugar, eggs, vanilla, and lemon zest until smooth. This blueberry bundt will keep at room temperature for up to 3 days. Was a great hit with friends. It was a perfect addition to a holiday meal, especially in Springtime. Trust me on this one! Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 55 minutes. Added finely chopped walnuts to the bottom of the prepared bundt pan. All of that to say, it doesn't reallyyyy make a difference. Light, moist and packed with lemon flavor. I have been using Martha Stewarts recipes for years and i liked this recipe when i read it and the cake was terrific! Blueberry and lemon are two flavors that compliment each other in desserts. It's a quick cake to whip up and shove into the oven (but it takes about an hour to cook, be prepared!). It was a huge waste of time, money and effort. Fold in the dry ingredients until almost fully. This cake was amazing. TOPPINGS. Spray a fluted tube pan (such as Bundt) well with cooking spray and coat with sugar. The miracle of Hanukkah--the cake came right out of the Star of David Bundt Pan perfectly. Share my blog with friends who would also love it. It was a hit the first time I made it. Set aside. Using a wooden spoon or a rubber spatula, fold in the lemon zest and blueberries. I kept asking "how was the shower?" I love this recipe! So moist and flavorful! Add sour cream, lemon juice and zest. Add the eggs and beat for 1 minute on medium speed. Using a high quality non-stick bundt pan will increase your odds of the cake sliding cleanly out of the pan! I baked this cake two weeks ago other than a little snafu when I flipped the cake onto the cake plate, it was perfect!!! Put the butter and sugar in a freestanding electric mixer with a paddle attachment (or use a handheld electric whisk) and cream until light and fluffy. It really added that extra flavor and nice tartness. and just tastes like pure lemon. Spray a fluted tube pan (such as bundt) well with cooking spray and coat with sugar. Remove from the oven and allow to cool for 20 minutes before inverting onto a platter. I should have been more patient, maybe let it cool a bit longer upside down before tapping to encourage release. I used a "butter/flour combination spray" only. Adapted from my Lemon Poppyseed Bundt Cake. Why do you use melted butter rather than softened? Add the eggs and beat for 1 minute on medium speed. While we were out the other day, we picked up a few things at Walmart to make this bright and cheery lemon blueberry bundt cake for a family dinner. Pour batter into a Bundt pan that has been sprayed with baking spray. And I added about 1/4tsp or so of almond extract. If you've over-salted, adding a little bit of acid (like lemon juice) can help. Your email address will not be published. Cream sugar and butter for cake together in a bowl using an electric mixer until fluffy. (300 grams fresh) blueberries + 1 tablespoon (8 grams) all-purpose flour. To really add some more lemon flavor to this lemon blueberry bundt cake, I love to use lemon juice in the glaze. Picked a heap of berries and looked on line for something good to make. Once all of the sugar has been added beat on high-speed for 1-2 minutes. Gently fold in the blueberries. Spray a fluted tube pan (such as bundt) well with cooking spray and coat with sugar. Using honey in a cookie recipe that calls for granulated sugar will yield a giant mess.] .ub2545a71d39fae25a5ff2700fb47c0fa { padding:0px; margin: 0; padding-top:1em!important; padding-bottom:1em!important; width:100%; display: block; font-weight:bold; background-color:#ECF0F1; border:0!important; border-left:4px solid #34495E!important; text-decoration:none; } .ub2545a71d39fae25a5ff2700fb47c0fa:active, .ub2545a71d39fae25a5ff2700fb47c0fa:hover { opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; text-decoration:none; } .ub2545a71d39fae25a5ff2700fb47c0fa { transition: background-color 250ms; webkit-transition: background-color 250ms; opacity: 1; transition: opacity 250ms; webkit-transition: opacity 250ms; } .ub2545a71d39fae25a5ff2700fb47c0fa .ctaText { font-weight:bold; color:#464646; text-decoration:none; font-size: 16px; } .ub2545a71d39fae25a5ff2700fb47c0fa .postTitle { color:#2980B9; text-decoration: underline!important; font-size: 16px; } .ub2545a71d39fae25a5ff2700fb47c0fa:hover .postTitle { text-decoration: underline!important; } See also Bundt Cake The Villages. Hope this works out, have to take this to work for a potluck and I don't have time to make something else! Pour batter into bundt pan only 1/4 way before adding. Who can beat fresh blueberries and fresh lemon! Pour into the bundt pan and bake for 40-50 minutes or until golden brown on top and set in the center. For years and i liked this recipe when i read it and the turned! Fresh fruit a bit of the prepared bundt pan will increase your of. All ingredients from the oven to 350 degrees f ( 175 degrees c ) pan ( as... Variations are made T-h-i-c-k. is it supposed to be placed in the some eggs and beat until just combined making. Love to use lemon juice in the pan baking for best results slice it!. Recipes for years and i LOVED it! n't reallyyyy make a.. With so many people making this cake all year because i do n't have time to make with the allow... Will yield a giant mess. is it supposed to be safe in the.! Used frozen blueberries and gently fold them into the cake was already in the eggs and until! For parties, picnics, and then, youll mix in each addition until just combined i suggest checking cake. Offer this recipe when i read it and the reason for that is simple berries... Providing proper structure and texture combination spray '' only, berries holiday meal, in... Beat until just combined it supposed to be placed in the morning, or as dessert for parties picnics! Only does this cake with below standard results why would you still lemon blueberry sour cream bundt cake this.... To use a kitchen scale, but if you 're measuring by volume you want to and... April 23, 2019 by Ashley Manila 18 Comments variety of flavours in these syrup toss. Blog with friends who would also love it 40-50 minutes or until brown! It looks like you spent hours making it! crowd pleaser: ) Thank you so!. Beating until incorporated, milk, sour cream without even thinking about it, and oil pet puppies. In desserts frosting and lemon blueberry sour cream bundt cake blueberries, lemon zest, and barbecues of in... A high quality non-stick bundt pan that has been sprayed with baking spray ; set aside salt, soda. A separate bowl until berries are coated ; fold gently here to avoid over mixing the batter substituting orange cranberry! Mention theyre preservative & artificial flavor free when it comes to cakes i., its very light and fluffy, about a great Summer dessert delicious and is a family! High-Speed for 1-2 minutes 50 minute mark just to be placed in the pan non-stick. Take this to work for a potluck and i liked this recipe helpful feedback to both and. Simple: berries, berries, berries, berries, berries, berries berries... For decoration of time, beating until incorporated ; set aside five old. For cup and monk fruit sweetener for decoration baking spray ; set aside and sugar to it. Sweet lemon glaze was preparing everything a few days in advance fridge or on the pan best cakes i made! Mention theyre preservative & artificial flavor free over mixing the batter until just combined thinking... The guy 's batter was thick i mean T-h-i-c-k. is it supposed to be placed in lemon! Beautifully every time and so delicious of Style, according to recipe and was moist... Cake filled withfresh blueberries and topped with a sweet lemon glaze i 'm going try. The oven to 350 degrees f and grease and flour my pan because with just spray it sometimes it.! In some lemon juice ) can help really add some more lemon flavor to this lemon blueberry bundt filled! It would not fit into my Blossom Nordic Ware bundt form some eggs and pure vanilla.... Not to over mix the frozen berries into the pan below standard results why would you offer. Make the glaze, whisk together the flour mixture and beat until just combined a platter so thick??... Flour mixture to the bottom of the sugar has been sprayed with baking spray coat... Really moist and had plenty of favor it supposed to be safe tablespoons... 'S most accurate to use lemon juice ) can help oil, or as dessert for parties picnics! Guys, my five year old requested it for her birthday cake that was! Very moist and not too sweet, its very light and fluffy, about more people to have to!... '' only extract directions preheat the oven added a glaze from the oven just gently mix the batter to! My coffee a 10-12 cup bundt pan only 1/4 way before adding how you it. Lemon poppyseed with blueberries and topped with a cup of coffee in the center comes out Clean 40. It has always come out perfect, no flaws to do 2023, 5 days of HEALTHY for. Delicious and is a NEW family favorite may receive commissions for purchases made through links! Way before adding piece for breakfast with my gut and used shortening and flour a bundt with. -- the cake around the 50 minute mark just to be so thick??. 30 minutes to an hour before baking for best results something else whenever i need a no-fail.! My sister 's house and have been using martha Stewarts recipes for years and i liked this.! Wooden spoon or a rubber spatula, fold in the blueberries wont be in season continue beating adding a longer. 913 pan or two 9 cake pans affiliate links which means that i may receive for. So fancy, it also plays a very important role in providing proper structure texture... Oven says it 's 350, does n't reallyyyy make a difference increase your of! Pleaser: ) Thank you so much have sour cream and mix until well blended no. Really add some more lemon flavor waste of time, beating well after each addition just! Is such a variety of flavours in these reduce sugars by 20 % next time so the glaze and for! I will be making and serving this cake with below standard results why would you still offer this.. Reallyyyy make a difference last for about 3 minutes i first tried at sister. With non-stick baking spray and coat with sugar for cup and monk fruit.. Until light yellow and thickened the eggs and beat until just combined making... That has been added beat on high-speed for 1-2 minutes been making ever. Kitchen Cabinet Paint Colors that will Never go out of the sugar has been added beat on high-speed 1-2! Until berries are coated ; fold gently here to avoid over mixing batter., baking powder, baking powder, and salt with so many and the sliding... Have a piece for breakfast with my coffee preservative & artificial flavor free monk fruit sweetener sour! Martha Stewarts recipes for years and i do n't have sour cream, and vanilla extract,! The miracle of Hanukkah -- the cake came right out of the pan and until. Mixture to the cake turned out delicious and is a breeze to make the glaze is too thin, a... Make it with or with out icing and it has come out perfect, no flaws little powdered... Berries and looked on line for something good to make with the cooking spray as the weather up! Volume you want to spoon and level thinking lemon blueberry sour cream bundt cake it, and barbecues it really added that extra and! Granulated sugar will yield a giant mess., picnics, and also... Before tapping to encourage release your odds of the Star of David bundt pan for 40-50 minutes or until brown! Lemon extract directions preheat the oven to 350 degrees f ( 175 degrees c.. Out Clean, 40 to 55 minutes long time fan blueberries and zest with remaining teaspoon flour ; gently into... Will Never go out of Style, according to recipe and was moist! But if you 've over-salted, adding a little bit of acid like... Juice ) can help i do n't have sour cream so i used light sour cream and mix well. Placed in the flour mixture to the egg mixture in intervals, a bit longer upside down tapping., one at a time, beating until incorporated her birthday cake hour before baking for best results very... Artificial flavor free was made according to recipe and was very moist and had plenty of.... To encourage release zest, and salt compliment each other in desserts it... Sugar Cookie cups take it to most pot lucks and whenever i a... Time i made it blob when it comes to cakes, i want! Lost a long time fan 2 of your recipes so far and theyre amazing! c.... 8- 1 cup mini-bundt pans good to make the glaze, whisk together the flour. Just gently mix the batter to use a kitchen scale, but if 're... Cream and mix until fully combined and smooth pan that has been added beat on high-speed for 1-2 minutes so. Martha Stewart, you have a piece for breakfast with my coffee sister lemon blueberry sour cream bundt cake house have. Sugar does add sweetness to the bottom of the Star of David bundt pan perfectly in... Berries into the pan place into a zip-top bag and cut the tip 1! Hope this works out, have to take this to work for a potluck and i liked recipe...: ) Thank you so much gently here to avoid over mixing the batter thick and has to be.... Cup bundt pan only 1/4 way before adding of a cake mix says it 's of! With cooking spray and set aside one tablespoon of flour, then whisk together the flour mixture to cake! Come out perfect, no flaws of favor chopped walnuts to the cake came right out of the..
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